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Tesis
Facultad de Ciencias Agrarias
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Facultad de Ciencias Agrarias
Permanent URI for this community
https://repositorio.unach.edu.pe/handle/20.500.14142/13
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Aceites usados
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Aceptabilidad
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Aceptabilidad sensorial
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Acidez cambiable
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Ácido ascórbico
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Actividad antioxidante
1
Actividades económicas
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Afluente
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Agricultores
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Agua
6
Agua añadida y leche fresca
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Agua potable
2
Aguas residuales
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Aguaymanto
3
Aislados
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Alimentos enriquecidos
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Almacenamiento de carbono
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Almidón
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Alnus acuminata Kunth
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